Teaspoon Willie's Pasta Salad
Teaspoon Willie's Pasta Salad
Delicious make-ahead recipe for work/school week lunches and a quick and easy dish for brunches, mix up your own favorite combo of ingredients for a personal twist on a crowd-pleaser!
Makes: 4-6 Servings
Prep time:
Cook time:
Ingredients:
- 16 oz. pasta noodles (recommend fusilli, penne or bowties)
- 2 large tomatoes
- 1 cucumber
- 1 yellow summer squash or zucchini
- 1 ½ cups feta cheese, crumbled (optional)
- 3/4 cup TEASPOON WILLIE'S EVERYTHING SAUCE
- salt and pepper to taste
Instructions:
- In a large pot, boil water and cook pasta al dente. Drain pasta and rinse with cool water until pasta is cold.
- Dice tomatoes, cucumbers and squash.
- In a large bowl, toss vegetables, pasta and crumbled feta cheese.
- Lightly drizzle ingredients with TEASPOON WILLIE'S EVERYTHING SAUCE and add salt and pepper to taste. Mix thoroughly.
